Wen-Qiong Wang
About
Wen-Qiong Wang has authored 73 papers that have received a total of 778 indexed citations.
This includes 51 papers in Molecular Biology, 20 papers in Food Science and 17 papers in Plant Science. The topics of these papers are Natural product bioactivities and synthesis (24 papers), Phytochemistry and Biological Activities (16 papers) and Probiotics and Fermented Foods (10 papers). Wen-Qiong Wang is often cited by papers focused on Natural product bioactivities and synthesis (24 papers), Phytochemistry and Biological Activities (16 papers) and Probiotics and Fermented Foods (10 papers) and collaborates with scholars based in China, Sweden and Ghana. Wen-Qiong Wang's co-authors include Li‐Jiang Xuan, Ruixia Gu, Jiaojiao Wei and Tong Chen and has published in prestigious journals such as Scientific Reports, Food Chemistry and Phytochemistry
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