Wenrui Gao
About
Wenrui Gao has authored 17 papers that have received a total of 562 indexed citations.
This includes 10 papers in Plant Science, 6 papers in Molecular Biology and 4 papers in Nutrition and Dietetics. The topics of these papers are Food composition and properties (4 papers), Plant Molecular Biology Research (4 papers) and Proteins in Food Systems (3 papers). Wenrui Gao is often cited by papers focused on Food composition and properties (4 papers), Plant Molecular Biology Research (4 papers) and Proteins in Food Systems (3 papers) and collaborates with scholars based in China and United States. Wenrui Gao's co-authors include Xiansheng Wang, Hao Ma, Jiangui Li, Zhang Jusong and Xiaoming Zhang and has published in prestigious journals such as Biochemical and Biophysical Research Communications, Food Chemistry and Science Advances.
In The Last Decade
Fields of papers published by Wenrui Gao
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries citing papers authored by Wenrui Gao
Since SpecializationCitations
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