W.M. Waites
About
W.M. Waites has authored 89 papers that have received a total of 2.3k indexed citations.
This includes 44 papers in Molecular Biology, 35 papers in Food Science and 35 papers in Biotechnology. The topics of these papers are Probiotics and Fermented Foods (19 papers), Listeria monocytogenes in Food Safety (17 papers) and Microbial Inactivation Methods (16 papers). W.M. Waites is often cited by papers focused on Probiotics and Fermented Foods (19 papers), Listeria monocytogenes in Food Safety (17 papers) and Microbial Inactivation Methods (16 papers) and collaborates with scholars based in United Kingdom, Italy and United States. W.M. Waites's co-authors include Carlo Leifert, Christine E. R. Dodd, Catherine E. Bayliss, Keith Warriner and J. R. Nicholas and has published in prestigious journals such as The Lancet, Applied and Environmental Microbiology and Biochemical Journal
In The Last Decade
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