Xianghong Shen

15 papers and 362 indexed citations i.

Xianghong Shen has authored 15 papers that have received a total of 362 indexed citations. This includes 8 papers in Food Science, 5 papers in Health, Toxicology and Mutagenesis and 5 papers in Pathology and Forensic Medicine. The topics of these papers are Fermentation and Sensory Analysis (6 papers), Food Quality and Safety Studies (5 papers) and Tea Polyphenols and Effects (4 papers). Xianghong Shen is often cited by papers focused on Fermentation and Sensory Analysis (6 papers), Food Quality and Safety Studies (5 papers) and Tea Polyphenols and Effects (4 papers) and collaborates with scholars based in China and United States. Xianghong Shen's co-authors include Pinggu Wu, Xiaodong Pan, Liyuan Wang, Dajin Yang and Ying Tan and has published in prestigious journals such as Food Chemistry, Food Control and Food Additives & Contaminants