Xiansheng Wang

18 papers and 1.2k indexed citations i.

Xiansheng Wang has authored 18 papers that have received a total of 1.2k indexed citations. This includes 9 papers in Plant Science, 7 papers in Food Science and 6 papers in Molecular Biology. The topics of these papers are Proteins in Food Systems (7 papers), Food composition and properties (5 papers) and Genetic and Environmental Crop Studies (3 papers). Xiansheng Wang is often cited by papers focused on Proteins in Food Systems (7 papers), Food composition and properties (5 papers) and Genetic and Environmental Crop Studies (3 papers) and collaborates with scholars based in China and Hong Kong. Xiansheng Wang's co-authors include Hao Ma, Zhang Jusong, Chuan‐He Tang, Xiao‐Quan Yang and Wenrui Gao and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Biochemical and Biophysical Research Communications and Food Chemistry