Xiao Jia
About
Xiao Jia has authored 36 papers that have received a total of 704 indexed citations.
This includes 18 papers in Food Science, 10 papers in Plant Science and 9 papers in Biochemistry. The topics of these papers are Fermentation and Sensory Analysis (10 papers), Phytochemicals and Antioxidant Activities (8 papers) and Advanced Chemical Sensor Technologies (6 papers). Xiao Jia is often cited by papers focused on Fermentation and Sensory Analysis (10 papers), Phytochemicals and Antioxidant Activities (8 papers) and Advanced Chemical Sensor Technologies (6 papers) and collaborates with scholars based in China and United States. Xiao Jia's co-authors include Qi Zhou, Fenghong Huang, Zheng Chang, Gang Fan and Jingnan Ren and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers
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