Xiaoyang Ma
About
Xiaoyang Ma has authored 42 papers that have received a total of 403 indexed citations.
This includes 14 papers in Molecular Biology, 7 papers in Food Science and 5 papers in Epidemiology. The topics of these papers are Gut microbiota and health (9 papers), Probiotics and Fermented Foods (7 papers) and Tryptophan and brain disorders (5 papers). Xiaoyang Ma is often cited by papers focused on Gut microbiota and health (9 papers), Probiotics and Fermented Foods (7 papers) and Tryptophan and brain disorders (5 papers) and collaborates with scholars based in China, South Korea and United States. Xiaoyang Ma's co-authors include Dong‐Hyun Kim, Yoon-Jung Shin, Honggang Zhou, Xiaohe Li and Miao Yang and has published in prestigious journals such as Blood, Journal of the American College of Cardiology and PLoS ONE
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