Xingquan Liu
About
Xingquan Liu has authored 58 papers that have received a total of 537 indexed citations.
This includes 23 papers in Plant Science, 18 papers in Food Science and 16 papers in Molecular Biology. The topics of these papers are Phytochemicals and Antioxidant Activities (8 papers), Protein Hydrolysis and Bioactive Peptides (8 papers) and Fermentation and Sensory Analysis (7 papers). Xingquan Liu is often cited by papers focused on Phytochemicals and Antioxidant Activities (8 papers), Protein Hydrolysis and Bioactive Peptides (8 papers) and Fermentation and Sensory Analysis (7 papers) and collaborates with scholars based in China, United States and Spain. Xingquan Liu's co-authors include Zhiping He, Fenghua Wu, Guoxin Zhou, Jian Guo and Wanting Li and has published in prestigious journals such as The Science of The Total Environment, Journal of Hazardous Materials and Journal of Agricultural and Food Chemistry
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