Xinjie Hu

36 papers and 458 indexed citations i.

Xinjie Hu has authored 36 papers that have received a total of 458 indexed citations. This includes 12 papers in Molecular Biology, 9 papers in Food Science and 8 papers in Plant Science. The topics of these papers are Essential Oils and Antimicrobial Activity (4 papers), Probiotics and Fermented Foods (4 papers) and Postharvest Quality and Shelf Life Management (3 papers). Xinjie Hu is often cited by papers focused on Essential Oils and Antimicrobial Activity (4 papers), Probiotics and Fermented Foods (4 papers) and Postharvest Quality and Shelf Life Management (3 papers) and collaborates with scholars based in China, United States and Australia. Xinjie Hu's co-authors include Aiping Liu, Wen Qin, Yuntao Liu, Guoquan Han and Shuliang Liu and has published in prestigious journals such as Nucleic Acids Research, Journal of Agricultural and Food Chemistry and Food Chemistry