Yahong Yuan
About
Yahong Yuan has authored 318 papers that have received a total of 6.0k indexed citations.
This includes 146 papers in Food Science, 101 papers in Molecular Biology and 94 papers in Plant Science. The topics of these papers are Probiotics and Fermented Foods (58 papers), Fermentation and Sensory Analysis (53 papers) and Mycotoxins in Agriculture and Food (47 papers). Yahong Yuan is often cited by papers focused on Probiotics and Fermented Foods (58 papers), Fermentation and Sensory Analysis (53 papers) and Mycotoxins in Agriculture and Food (47 papers) and collaborates with scholars based in China, United States and Spain. Yahong Yuan's co-authors include Tianli Yue, Zhouli Wang, Rui Cai, Zhenpeng Gao and Chunfeng Guo and has published in prestigious journals such as PLoS ONE, Analytical Chemistry and Journal of Hazardous Materials
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