Yanfei Wang
About
Yanfei Wang has authored 65 papers that have received a total of 2.0k indexed citations.
This includes 31 papers in Food Science, 27 papers in Biomaterials and 23 papers in Nutrition and Dietetics. The topics of these papers are Food composition and properties (22 papers), Proteins in Food Systems (21 papers) and Polysaccharides Composition and Applications (18 papers). Yanfei Wang is often cited by papers focused on Food composition and properties (22 papers), Proteins in Food Systems (21 papers) and Polysaccharides Composition and Applications (18 papers) and collaborates with scholars based in China, United Kingdom and United States. Yanfei Wang's co-authors include Qingjie Sun, Na Ji, Liu Xiong, Man Li and Lei Dai and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Cleaner Production and Food Chemistry.
In The Last Decade
Fields of papers published by Yanfei Wang
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries citing papers authored by Yanfei Wang
Since SpecializationCitations
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