Yangyang Hu
About
Yangyang Hu has authored 24 papers that have received a total of 846 indexed citations.
This includes 7 papers in Food Science, 6 papers in Plant Science and 6 papers in Animal Science and Zoology. The topics of these papers are Proteins in Food Systems (7 papers), Meat and Animal Product Quality (4 papers) and Microencapsulation and Drying Processes (4 papers). Yangyang Hu is often cited by papers focused on Proteins in Food Systems (7 papers), Meat and Animal Product Quality (4 papers) and Microencapsulation and Drying Processes (4 papers) and collaborates with scholars based in China, United States and Macao. Yangyang Hu's co-authors include Daodong Pan, Changyu Zhou, Wenqin Xiao, Shengpeng Wang and Meiwan Chen and has published in prestigious journals such as Nature Communications, PLANT PHYSIOLOGY and New Phytologist
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