Yao Yao
About
Yao Yao has authored 33 papers that have received a total of 1.2k indexed citations.
This includes 7 papers in Materials Chemistry, 7 papers in Food Science and 6 papers in Molecular Biology. The topics of these papers are Proteins in Food Systems (6 papers), Mass Spectrometry Techniques and Applications (5 papers) and Meat and Animal Product Quality (5 papers). Yao Yao is often cited by papers focused on Proteins in Food Systems (6 papers), Mass Spectrometry Techniques and Applications (5 papers) and Meat and Animal Product Quality (5 papers) and collaborates with scholars based in China, Hong Kong and Japan. Yao Yao's co-authors include Tiangang Luan, Mingsheng Xu, Yan Zhao, Xia Li and Baowei Chen and has published in prestigious journals such as Nature Communications, PLoS ONE and Analytical Chemistry
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