Yasuo Aoyagi
About
Yasuo Aoyagi has authored 69 papers that have received a total of 693 indexed citations.
This includes 35 papers in Pharmacology, 24 papers in Molecular Biology and 18 papers in Plant Science. The topics of these papers are Fungal Biology and Applications (34 papers), Food Quality and Safety Studies (12 papers) and Protein Hydrolysis and Bioactive Peptides (11 papers). Yasuo Aoyagi is often cited by papers focused on Fungal Biology and Applications (34 papers), Food Quality and Safety Studies (12 papers) and Protein Hydrolysis and Bioactive Peptides (11 papers) and collaborates with scholars based in Japan, Albania and Mali. Yasuo Aoyagi's co-authors include Tatsuyuki Sugahara, Hideo Kawai, Shinobu Fujihara, Hiroko Sasaki and Tadao Hasegawa and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Phytochemistry
In The Last Decade
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