Y.H. Schukken
About
Y.H. Schukken has authored 387 papers that have received a total of 19.4k indexed citations.
This includes 261 papers in Agronomy and Crop Science, 95 papers in Food Science and 92 papers in Genetics. The topics of these papers are Milk Quality and Mastitis in Dairy Cows (197 papers), Genetic and phenotypic traits in livestock (80 papers) and Probiotics and Fermented Foods (62 papers). Y.H. Schukken is often cited by papers focused on Milk Quality and Mastitis in Dairy Cows (197 papers), Genetic and phenotypic traits in livestock (80 papers) and Probiotics and Fermented Foods (62 papers) and collaborates with scholars based in United States, The Netherlands and Canada. Y.H. Schukken's co-authors include Yrjo T. Grӧhn, Herman W. Barkema, A. Brand, Ruth N. Zadoks and T.J.G.M. Lam and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and Scientific Reports
In The Last Decade
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