Yih‐Ming Weng
About
Yih‐Ming Weng has authored 52 papers that have received a total of 1.5k indexed citations.
This includes 18 papers in Food Science, 16 papers in Biomaterials and 10 papers in Molecular Biology. The topics of these papers are Nanocomposite Films for Food Packaging (16 papers), Meat and Animal Product Quality (9 papers) and Essential Oils and Antimicrobial Activity (5 papers). Yih‐Ming Weng is often cited by papers focused on Nanocomposite Films for Food Packaging (16 papers), Meat and Animal Product Quality (9 papers) and Essential Oils and Antimicrobial Activity (5 papers) and collaborates with scholars based in Taiwan, United States and China. Yih‐Ming Weng's co-authors include Be-Jen Wang, Wenlung Chen, Zer‐Ran Yu, Mingjie Chen and Robin Y.‐Y. Chiou and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Biochemical and Biophysical Research Communications and Food Chemistry
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