Yisha Xie
About
Yisha Xie has authored 18 papers that have received a total of 423 indexed citations.
This includes 9 papers in Food Science, 6 papers in Animal Science and Zoology and 5 papers in Materials Chemistry. The topics of these papers are Proteins in Food Systems (7 papers), Meat and Animal Product Quality (6 papers) and Carbon and Quantum Dots Applications (5 papers). Yisha Xie is often cited by papers focused on Proteins in Food Systems (7 papers), Meat and Animal Product Quality (6 papers) and Carbon and Quantum Dots Applications (5 papers) and collaborates with scholars based in China, Australia and United States. Yisha Xie's co-authors include Mingqian Tan, Xiuping Dong, Sangeeta Prakash, Haitao Wang and Xiaokang Na and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Molecules
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