Yolanda Diñeiro

18 papers and 636 indexed citations i.

Yolanda Diñeiro has authored 18 papers that have received a total of 636 indexed citations. This includes 7 papers in Animal Science and Zoology, 5 papers in Food Science and 5 papers in Biochemistry. The topics of these papers are Meat and Animal Product Quality (7 papers), Phytochemicals and Antioxidant Activities (4 papers) and Fermentation and Sensory Analysis (4 papers). Yolanda Diñeiro is often cited by papers focused on Meat and Animal Product Quality (7 papers), Phytochemicals and Antioxidant Activities (4 papers) and Fermentation and Sensory Analysis (4 papers) and collaborates with scholars based in Spain, Cuba and France. Yolanda Diñeiro's co-authors include Belén Suárez Valles, Anna Picinelli Lobo, Mamen Oliván, Verónica Sierra and Ana Coto‐Montes and has published in prestigious journals such as Analytical Chemistry, Food Chemistry and Polymer