Yongfeng Liu

35 papers and 456 indexed citations i.

Yongfeng Liu has authored 35 papers that have received a total of 456 indexed citations. This includes 17 papers in Molecular Biology, 14 papers in Food Science and 12 papers in Animal Science and Zoology. The topics of these papers are Meat and Animal Product Quality (12 papers), Probiotics and Fermented Foods (7 papers) and Identification and Quantification in Food (6 papers). Yongfeng Liu is often cited by papers focused on Meat and Animal Product Quality (12 papers), Probiotics and Fermented Foods (7 papers) and Identification and Quantification in Food (6 papers) and collaborates with scholars based in China, New Zealand and United States. Yongfeng Liu's co-authors include Yang Jiao, Liu Liu, Jing Liao, Siew Young Quek and Changchun Hao and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Gene.