Yongqiang Zhao

168 papers and 2.2k indexed citations i.

Yongqiang Zhao has authored 168 papers that have received a total of 2.2k indexed citations. This includes 59 papers in Molecular Biology, 43 papers in Animal Science and Zoology and 31 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (42 papers), Protein Hydrolysis and Bioactive Peptides (31 papers) and Biochemical Analysis and Sensing Techniques (17 papers). Yongqiang Zhao is often cited by papers focused on Meat and Animal Product Quality (42 papers), Protein Hydrolysis and Bioactive Peptides (31 papers) and Biochemical Analysis and Sensing Techniques (17 papers) and collaborates with scholars based in China, United States and New Zealand. Yongqiang Zhao's co-authors include Laihao Li, Yueqi Wang, Shengjun Chen, Chunsheng Li and Yanyan Wu and has published in prestigious journals such as Blood, Analytical Biochemistry and The Science of The Total Environment