Yuanhong Xie
About
Yuanhong Xie has authored 59 papers that have received a total of 1.7k indexed citations.
This includes 34 papers in Molecular Biology, 21 papers in Food Science and 14 papers in Plant Science. The topics of these papers are Probiotics and Fermented Foods (17 papers), Gut microbiota and health (11 papers) and Postharvest Quality and Shelf Life Management (6 papers). Yuanhong Xie is often cited by papers focused on Probiotics and Fermented Foods (17 papers), Gut microbiota and health (11 papers) and Postharvest Quality and Shelf Life Management (6 papers) and collaborates with scholars based in China, United States and New Zealand. Yuanhong Xie's co-authors include Hongxing Zhang, Junhua Jin, Hongliang Zhu, Yunbo Luo and Benzhong Zhu and has published in prestigious journals such as Nature Communications, PLoS ONE and Food Chemistry
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