Yukio Kakuda

132 papers and 6.7k indexed citations i.

Yukio Kakuda has authored 132 papers that have received a total of 6.7k indexed citations. This includes 57 papers in Food Science, 34 papers in Molecular Biology and 33 papers in Biochemistry. The topics of these papers are Proteins in Food Systems (27 papers), Phytochemicals and Antioxidant Activities (24 papers) and Antioxidant Activity and Oxidative Stress (21 papers). Yukio Kakuda is often cited by papers focused on Proteins in Food Systems (27 papers), Phytochemicals and Antioxidant Activities (24 papers) and Antioxidant Activity and Oxidative Stress (21 papers) and collaborates with scholars based in Canada, China and United States. Yukio Kakuda's co-authors include John Shi, Sophia Jun Xue, Massimo F. Marcone, Yueming Jiang and Rickey Y. Yada and has published in prestigious journals such as Journal of the American Chemical Society, Biochemistry and Journal of Agricultural and Food Chemistry