Yunhao Ma
About
Yunhao Ma has authored 44 papers that have received a total of 526 indexed citations.
This includes 20 papers in Molecular Biology, 12 papers in Biomaterials and 12 papers in Food Science. The topics of these papers are Meat and Animal Product Quality (10 papers), Collagen: Extraction and Characterization (7 papers) and Probiotics and Fermented Foods (7 papers). Yunhao Ma is often cited by papers focused on Meat and Animal Product Quality (10 papers), Collagen: Extraction and Characterization (7 papers) and Probiotics and Fermented Foods (7 papers) and collaborates with scholars based in China, Macao and Japan. Yunhao Ma's co-authors include Kaixuan Zhao, Wenhang Wang, Xinrong Jiang and Baocai Xu and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Food Chemistry
In The Last Decade
Explore authors with similar magnitude of impact
Top journals papers by Xinhui Jiang are published in Top authors papers by Ryo Hattori are co-authored with Top journals papers by Urszula Mizerska are published in Top authors papers by Sunday Isiyaku are co-authored with Top countries impacted by papers by Hiroshi Tanabe Top fields papers by Hideyuki Tanaka are about Top journals papers by Pin‐Qiang Mo are published in