Yurij A. Antonov
About
Yurij A. Antonov has authored 41 papers that have received a total of 545 indexed citations.
This includes 33 papers in Food Science, 23 papers in Organic Chemistry and 14 papers in Molecular Biology. The topics of these papers are Proteins in Food Systems (32 papers), Surfactants and Colloidal Systems (21 papers) and Polysaccharides Composition and Applications (16 papers). Yurij A. Antonov is often cited by papers focused on Proteins in Food Systems (32 papers), Surfactants and Colloidal Systems (21 papers) and Polysaccharides Composition and Applications (16 papers) and collaborates with scholars based in Russia, Belgium and Germany. Yurij A. Antonov's co-authors include Paula Moldenaers, Ruth Cardinaels, I. L. Zhuravleva, Peter Van Puyvelde and Bernhard Wolf and has published in prestigious journals such as The Journal of Physical Chemistry B, Langmuir and Carbohydrate Polymers.
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