Zheng Li
About
Zheng Li has authored 121 papers that have received a total of 3.1k indexed citations.
This includes 41 papers in Plant Science, 38 papers in Food Science and 35 papers in Molecular Biology. The topics of these papers are Fermentation and Sensory Analysis (15 papers), Phytochemicals and Antioxidant Activities (15 papers) and Proteins in Food Systems (14 papers). Zheng Li is often cited by papers focused on Fermentation and Sensory Analysis (15 papers), Phytochemicals and Antioxidant Activities (15 papers) and Proteins in Food Systems (14 papers) and collaborates with scholars based in China, United States and Germany. Zheng Li's co-authors include Liwei Gu, Qiu‐Hong Pan, Changling Wu, Yang Li and Fei Teng and has published in prestigious journals such as PLoS ONE, Langmuir and Journal of Agricultural and Food Chemistry
In The Last Decade
Explore authors with similar magnitude of impact
Top fields papers by Tsuyoshi Minami are about Top countries impacted by papers by Hasan Mahmud Reza Top journals papers by J. L. Benedito are published in Top countries impacted by papers by B. Alex Merrick Top authors papers by Linxi Chen are co-authored with Top countries impacted by papers by Motomi Toichi Top fields papers by Antonio J. Mota are about Top countries impacted by papers by Bin Guo