Zhian Salehian
About
Zhian Salehian has authored 26 papers that have received a total of 800 indexed citations.
This includes 18 papers in Molecular Biology, 10 papers in Food Science and 7 papers in Genetics. The topics of these papers are Probiotics and Fermented Foods (10 papers), Bacterial Genetics and Biotechnology (7 papers) and Antimicrobial Resistance in Staphylococcus (6 papers). Zhian Salehian is often cited by papers focused on Probiotics and Fermented Foods (10 papers), Bacterial Genetics and Biotechnology (7 papers) and Antimicrobial Resistance in Staphylococcus (6 papers) and collaborates with scholars based in Norway, Brazil and Switzerland. Zhian Salehian's co-authors include Ingolf F. Nes, Daniel Straume, Morten Kjos, Gro Anita Stamsås and Leiv Sigve Håvarstein and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Applied and Environmental Microbiology and Journal of Bacteriology
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