Zhongqin Chen
About
Zhongqin Chen has authored 65 papers that have received a total of 1.8k indexed citations.
This includes 31 papers in Molecular Biology, 15 papers in Food Science and 14 papers in Plant Science. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (22 papers), Phytochemicals and Antioxidant Activities (12 papers) and Meat and Animal Product Quality (9 papers). Zhongqin Chen is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (22 papers), Phytochemicals and Antioxidant Activities (12 papers) and Meat and Animal Product Quality (9 papers) and collaborates with scholars based in China, Thailand and Macao. Zhongqin Chen's co-authors include Hạixia Chen, Xudong Gao, Yue Chen, Cong Wang and Qingwen Guo and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Food Chemistry
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