Zsuzsa Antunovics
About
Zsuzsa Antunovics has authored 16 papers that have received a total of 353 indexed citations.
This includes 15 papers in Molecular Biology, 12 papers in Food Science and 5 papers in Plant Science. The topics of these papers are Fermentation and Sensory Analysis (12 papers), Fungal and yeast genetics research (10 papers) and Yeasts and Rust Fungi Studies (9 papers). Zsuzsa Antunovics is often cited by papers focused on Fermentation and Sensory Analysis (12 papers), Fungal and yeast genetics research (10 papers) and Yeasts and Rust Fungi Studies (9 papers) and collaborates with scholars based in Hungary, United Kingdom and Austria. Zsuzsa Antunovics's co-authors include Matthias Sipiczki, Ida Miklós, Walter P. Pfliegler, István Pócsi and Renátó Kovács and has published in prestigious journals such as Nucleic Acids Research, Scientific Reports and Applied Microbiology and Biotechnology
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