Danone (France)

738 papers and 55.3k indexed citations i.

About

In recent decades, authors affiliated with Danone (France) have published 738 papers, which have received a total of 55.3k indexed citations. Scholars at this organization have produced 235 papers in Food Science, 205 papers in Molecular Biology and 177 papers in Physiology on the topics of Probiotics and Fermented Foods (142 papers), Gut microbiota and health (123 papers) and Nutritional Studies and Diet (96 papers). Their work is cited by papers focused on Molecular Biology (18.2k citations), Food Science (16.3k citations) and Nutrition and Dietetics (12.1k citations). Authors at Danone (France) collaborate with scholars in France, United States and The Netherlands and have published in prestigious journals including Proceedings of the National Academy of Sciences, Journal of Biological Chemistry and Nature Communications. Some of Danone (France)'s most productive authors include Jean‐Michel Antoine, Muriel Derrien, Isabelle Guelinckx, Anne Lluch and Erica T. Perrier.

In The Last Decade

Fields of papers published by authors at Danone (France)

Since Specialization

EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

This network shows the specialization of papers affiliated with Danone (France) at the time of their publication. Nodes represent fields, and links connect fields that are likely to share authors.

Countries citing scholars working at Danone (France)

Since Specialization

Citations

This map shows the geographic impact of research produced by authors working at Danone (France). It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at Danone (France) with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Danone (France) more than expected).

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