Genetics and Improvement of Fruit and Vegetables

631 papers and 22.7k indexed citations i.

About

In recent decades, authors affiliated with Genetics and Improvement of Fruit and Vegetables have published 631 papers, which have received a total of 22.7k indexed citations. Scholars at this organization have produced 529 papers in Plant Science, 179 papers in Molecular Biology and 92 papers in Genetics on the topics of Plant Virus Research Studies (141 papers), Plant Physiology and Cultivation Studies (128 papers) and Plant Reproductive Biology (79 papers). Their work is cited by papers focused on Plant Science (18.3k citations), Molecular Biology (7.5k citations) and Genetics (3.2k citations). Authors at Genetics and Improvement of Fruit and Vegetables collaborate with scholars in France, United States and Spain and have published in prestigious journals including Nature, Science and Proceedings of the National Academy of Sciences. Some of Genetics and Improvement of Fruit and Vegetables's most productive authors include Mathilde Causse, Alain Palloix, Carole Caranta, Véronique Lefèbvre and Bénédicte Quilot‐Turion.

In The Last Decade

Fields of papers published by authors at Genetics and Improvement of Fruit and Vegetables

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

This network shows the specialization of papers affiliated with Genetics and Improvement of Fruit and Vegetables at the time of their publication. Nodes represent fields, and links connect fields that are likely to share authors.

Countries citing scholars working at Genetics and Improvement of Fruit and Vegetables

Since Specialization
Citations

This map shows the geographic impact of research produced by authors working at Genetics and Improvement of Fruit and Vegetables. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at Genetics and Improvement of Fruit and Vegetables with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Genetics and Improvement of Fruit and Vegetables more than expected).

Rankless by CCL
2025