Journal of Aquatic Food Product Technology
About
The 1.5k papers published in Journal of Aquatic Food Product Technology in the last decades have received a total of 14.9k indexed citations.
Papers published in Journal of Aquatic Food Product Technology usually cover Animal Science and Zoology (847 papers), Molecular Biology (636 papers) and Aquatic Science (608 papers) specifically the topics of Meat and Animal Product Quality (832 papers), Aquaculture Nutrition and Growth (531 papers) and Protein Hydrolysis and Bioactive Peptides (519 papers). The most active scholars publishing in Journal of Aquatic Food Product Technology are Murat Ö. Balaban, Soottawat Benjakul, Michael T. Morrissey, Kajal Chakraborty and María Leonor Nunes.
In The Last Decade
Fields of papers published in Journal of Aquatic Food Product Technology
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries where authors publish in Journal of Aquatic Food Product Technology
Since SpecializationTotal citations of papers
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