Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)

2.5k papers and 12.3k indexed citations i.

About

The 2.5k papers published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) in the last decades have received a total of 12.3k indexed citations. Papers published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) usually cover Food Science (688 papers), Molecular Biology (458 papers) and Analytical Chemistry (404 papers) specifically the topics of Pesticide Residue Analysis and Safety (301 papers), Analytical Chemistry and Chromatography (212 papers) and Advanced Chemical Sensor Technologies (206 papers). The most active scholars publishing in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) are Masatake TOYODA, Tamio Maitani, Yoko KAWAMURA, Hiroshi Akiyama and Takashi Yamada.

In The Last Decade

Fields of papers published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries where authors publish in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)

Since Specialization
Total citations of papers
Rankless by CCL
2025