Journal of Food Science

23.3k papers and 639.7k indexed citations i.

The 23.3k papers published in Journal of Food Science in the last decades have received a total of 639.7k indexed citations. Papers published in Journal of Food Science usually cover Food Science (10.4k papers), Animal Science and Zoology (6.2k papers) and Plant Science (5.5k papers) specifically the topics of Meat and Animal Product Quality (5.9k papers), Proteins in Food Systems (2.3k papers) and Food composition and properties (2.0k papers). The most active scholars publishing in Journal of Food Science are Ronald E. Wrolstad, John M. Krochta, Z. L. Carpenter, David Julian McClements and Theodore P. Labuza