Nutrition and Dietetics
About
977.7k papers covering Nutrition and Dietetics have received a total of 26.9M indexed citations since 1950.
Papers on subfields are most often about the specific topic of Biochemical Analysis and Sensing Techniques, Trace Elements in Health and Child Nutrition and Water Access and also cover the fields of Molecular Biology, Food Science and Plant Science. Papers citing papers on subfields are usually about Molecular Biology, Food Science and Physiology. Some of the most active scholars covering Nutrition and Dietetics are Charles N. Serhan, Philip C. Calder, Walter C. Willett, Robert E. Black and Zulfiqar A Bhutta
In The Last Decade
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