A. A. L. Furtado
About
A. A. L. Furtado has authored 25 papers that have received a total of 215 indexed citations.
This includes 12 papers in Animal Science and Zoology, 9 papers in Aquatic Science and 7 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (12 papers), Aquaculture Nutrition and Growth (9 papers) and Protein Hydrolysis and Bioactive Peptides (6 papers). A. A. L. Furtado is often cited by papers focused on Meat and Animal Product Quality (12 papers), Aquaculture Nutrition and Growth (9 papers) and Protein Hydrolysis and Bioactive Peptides (6 papers) and collaborates with scholars based in Brazil, Ecuador and Sudan. A. A. L. Furtado's co-authors include Selma Gomes Ferreira Leite, Lourdes M.C. Cabral, Ricardo de Andrade Medronho, Jonas T. Guimarães and Morsyleide de Freitas Rosa and has published in prestigious journals such as Bioresource Technology, Food Research International and Journal of the Science of Food and Agriculture
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