A. Carlucci
About
A. Carlucci has authored 12 papers that have received a total of 435 indexed citations.
This includes 7 papers in Food Science, 6 papers in Animal Science and Zoology and 2 papers in Genetics. The topics of these papers are Sensory Analysis and Statistical Methods (7 papers), Meat and Animal Product Quality (6 papers) and Animal Nutrition and Physiology (4 papers). A. Carlucci is often cited by papers focused on Sensory Analysis and Statistical Methods (7 papers), Meat and Animal Product Quality (6 papers) and Animal Nutrition and Physiology (4 papers) and collaborates with scholars based in Italy. A. Carlucci's co-authors include Fabio Napolitano, Erminio Monteleone, A. Girolami, Ada Braghieri and G. Caporale and has published in prestigious journals such as PEDIATRICS, Meat Science and Food Quality and Preference
In The Last Decade
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