A. J. Hall
About
A. J. Hall has authored 24 papers that have received a total of 641 indexed citations.
This includes 7 papers in Nutrition and Dietetics, 5 papers in Agronomy and Crop Science and 4 papers in Health, Toxicology and Mutagenesis. The topics of these papers are Fatty Acid Research and Health (7 papers), Ruminant Nutrition and Digestive Physiology (4 papers) and Chemical Composition and Health Effects of Coconut (4 papers). A. J. Hall is often cited by papers focused on Fatty Acid Research and Health (7 papers), Ruminant Nutrition and Digestive Physiology (4 papers) and Chemical Composition and Health Effects of Coconut (4 papers) and collaborates with scholars based in Portugal, South Africa and Mozambique. A. J. Hall's co-authors include J. E. Storry, V. W. Johnson, Armando C. Duarte, P. E. Brumby and B. Tuckley and has published in prestigious journals such as The Science of The Total Environment, Analytica Chimica Acta and Journal of Dairy Science
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