A. R. Russly

15 papers and 488 indexed citations i.

A. R. Russly has authored 15 papers that have received a total of 488 indexed citations. This includes 10 papers in Food Science, 3 papers in Biomedical Engineering and 3 papers in Animal Science and Zoology. The topics of these papers are Food Chemistry and Fat Analysis (6 papers), Meat and Animal Product Quality (3 papers) and Phase Equilibria and Thermodynamics (2 papers). A. R. Russly is often cited by papers focused on Food Chemistry and Fat Analysis (6 papers), Meat and Animal Product Quality (3 papers) and Phase Equilibria and Thermodynamics (2 papers) and collaborates with scholars based in Malaysia, Australia and Iran. A. R. Russly's co-authors include Jamilah Bakar, Jinap Selamat, Noranizan Mohd Adzahan, Hamed Mirhosseini and Meor Zainal Meor Talib and has published in prestigious journals such as Journal of Food Engineering, International Journal of Biological Macromolecules and Journal of the Science of Food and Agriculture