A. Rahman
About
A. Rahman has authored 15 papers that have received a total of 74 indexed citations.
This includes 4 papers in Molecular Biology, 4 papers in Food Science and 4 papers in Nutrition and Dietetics. The topics of these papers are Meat and Animal Product Quality (4 papers), Microbial Inactivation Methods (3 papers) and Microbial Metabolites in Food Biotechnology (2 papers). A. Rahman is often cited by papers focused on Meat and Animal Product Quality (4 papers), Microbial Inactivation Methods (3 papers) and Microbial Metabolites in Food Biotechnology (2 papers) and collaborates with scholars based in South Korea, Bangladesh and United States. A. Rahman's co-authors include Seung Ju Lee, Nusrat Jahan, Do Hyeon Kim, Christopher K. Tuggle and I. Takács and has published in prestigious journals such as Sensors, Journal of Animal Science and Heliyon
In The Last Decade
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