A. W. Kirleis
About
A. W. Kirleis has authored 30 papers that have received a total of 1.2k indexed citations.
This includes 16 papers in Nutrition and Dietetics, 14 papers in Plant Science and 9 papers in Food Science. The topics of these papers are Food composition and properties (15 papers), Phytase and its Applications (6 papers) and Rabbits: Nutrition, Reproduction, Health (4 papers). A. W. Kirleis is often cited by papers focused on Food composition and properties (15 papers), Phytase and its Applications (6 papers) and Rabbits: Nutrition, Reproduction, Health (4 papers) and collaborates with scholars based in United States, Peru and Niger. A. W. Kirleis's co-authors include John D. Axtell, Bruce R. Hamaker, Gloria B. Cagampang, Julia J. Watterson and E. T. Mertz and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Applied and Environmental Microbiology and PLANT PHYSIOLOGY
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