Adeola M. Alashi
About
Adeola M. Alashi has authored 58 papers that have received a total of 1.7k indexed citations.
This includes 36 papers in Molecular Biology, 29 papers in Food Science and 18 papers in Physiology. The topics of these papers are Protein Hydrolysis and Bioactive Peptides (35 papers), Biochemical effects in animals (17 papers) and Proteins in Food Systems (17 papers). Adeola M. Alashi is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (35 papers), Biochemical effects in animals (17 papers) and Proteins in Food Systems (17 papers) and collaborates with scholars based in Canada, Nigeria and Australia. Adeola M. Alashi's co-authors include Rotimi E. Aluko, O.C. Adebooye, Victor N. Enujiugha, D. J. Oyedele and Kehinde A. Taiwo and has published in prestigious journals such as American Journal of Clinical Nutrition, Journal of Agricultural and Food Chemistry and Food Chemistry
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