Adil Gani
About
Adil Gani has authored 174 papers that have received a total of 6.7k indexed citations.
This includes 115 papers in Food Science, 91 papers in Nutrition and Dietetics and 45 papers in Plant Science. The topics of these papers are Food composition and properties (80 papers), Polysaccharides Composition and Applications (49 papers) and Proteins in Food Systems (42 papers). Adil Gani is often cited by papers focused on Food composition and properties (80 papers), Polysaccharides Composition and Applications (49 papers) and Proteins in Food Systems (42 papers) and collaborates with scholars based in India, United States and Thailand. Adil Gani's co-authors include F.A. Masoodi, Asima Shah, Mudasir Ahmad, Bilal Ahmad Ashwar and Asir Gani and has published in prestigious journals such as Scientific Reports, Food Chemistry and Carbohydrate Polymers
In The Last Decade
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