Agata Czyżowska
About
Agata Czyżowska has authored 45 papers that have received a total of 1.3k indexed citations.
This includes 31 papers in Food Science, 16 papers in Biochemistry and 12 papers in Molecular Biology. The topics of these papers are Phytochemicals and Antioxidant Activities (16 papers), Essential Oils and Antimicrobial Activity (12 papers) and Fermentation and Sensory Analysis (9 papers). Agata Czyżowska is often cited by papers focused on Phytochemicals and Antioxidant Activities (16 papers), Essential Oils and Antimicrobial Activity (12 papers) and Fermentation and Sensory Analysis (9 papers) and collaborates with scholars based in Poland, Serbia and Belgium. Agata Czyżowska's co-authors include Agnieszka Nowak, Dorota Kręgiel, Agnieszka Wilkowska, Magdalena Efenberger-Szmechtyk and Adriana Nowak and has published in prestigious journals such as PLoS ONE, Food Chemistry and Renewable Energy
In The Last Decade
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