Agnes de Paula Scheer

83 papers and 1.5k indexed citations i.

Agnes de Paula Scheer has authored 83 papers that have received a total of 1.5k indexed citations. This includes 34 papers in Food Science, 20 papers in Plant Science and 13 papers in Biomaterials. The topics of these papers are Polysaccharides Composition and Applications (17 papers), Proteins in Food Systems (8 papers) and Agricultural and Food Sciences (7 papers). Agnes de Paula Scheer is often cited by papers focused on Polysaccharides Composition and Applications (17 papers), Proteins in Food Systems (8 papers) and Agricultural and Food Sciences (7 papers) and collaborates with scholars based in Brazil, United States and France. Agnes de Paula Scheer's co-authors include Charles Windson Isidoro Haminiuk, Fabiane Hamerski, Marcos L. Corazza, Maria Rita Sierakowski and Lílian Cristina Côcco and has published in prestigious journals such as Fuel, AIChE Journal and Food Hydrocolloids.