Ahmed S. Ahmed
About
Ahmed S. Ahmed has authored 19 papers that have received a total of 347 indexed citations.
This includes 9 papers in Food Science, 8 papers in Molecular Biology and 4 papers in Biotechnology. The topics of these papers are Listeria monocytogenes in Food Safety (4 papers), Probiotics and Fermented Foods (4 papers) and Salmonella and Campylobacter epidemiology (3 papers). Ahmed S. Ahmed is often cited by papers focused on Listeria monocytogenes in Food Safety (4 papers), Probiotics and Fermented Foods (4 papers) and Salmonella and Campylobacter epidemiology (3 papers) and collaborates with scholars based in Egypt, Saudi Arabia and Japan. Ahmed S. Ahmed's co-authors include Hassan Mahmoud Diab, Gaber El‐Saber Batiha, Hani Saber, Luay Alkazmi and Abd El‐Latif Hesham and has published in prestigious journals such as Scientific Reports, Food Research International and Journal of Advanced Research
In The Last Decade
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