Ahmet Faik Koca
About
Ahmet Faik Koca has authored 18 papers that have received a total of 356 indexed citations.
This includes 10 papers in Nutrition and Dietetics, 9 papers in Food Science and 6 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (5 papers), Meat and Animal Product Quality (5 papers) and Food composition and properties (4 papers). Ahmet Faik Koca is often cited by papers focused on Phytochemicals and Antioxidant Activities (5 papers), Meat and Animal Product Quality (5 papers) and Food composition and properties (4 papers) and collaborates with scholars based in Türkiye. Ahmet Faik Koca's co-authors include İlkay Koca, İncinur Hasbay, Münir Anıl, Bülent Karadeniz and Zekai Tarakçı and has published in prestigious journals such as Food and Chemical Toxicology, Journal of the Science of Food and Agriculture and International Journal of Food Science & Technology
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