Aida C. Mallillin
About
Aida C. Mallillin has authored 21 papers that have received a total of 500 indexed citations.
This includes 11 papers in Nutrition and Dietetics, 10 papers in Plant Science and 5 papers in Food Science. The topics of these papers are Food composition and properties (8 papers), Gamma-Aminobutyric Acid Metabolism in Plants (4 papers) and Phytase and its Applications (4 papers). Aida C. Mallillin is often cited by papers focused on Food composition and properties (8 papers), Gamma-Aminobutyric Acid Metabolism in Plants (4 papers) and Phytase and its Applications (4 papers) and collaborates with scholars based in Philippines, United Kingdom and The Netherlands. Aida C. Mallillin's co-authors include Trinidad P. Trinidad, Rosario S. Sagum, Rosario R. Encabo, Bienvenido O. Juliano and Mario V. Capanzana and has published in prestigious journals such as British Journal Of Nutrition, Nutrients and Plant Biotechnology Journal.
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