Aiqing Miao

14 papers and 400 indexed citations i.

Aiqing Miao has authored 14 papers that have received a total of 400 indexed citations. This includes 10 papers in Pathology and Forensic Medicine, 5 papers in Food Science and 4 papers in Plant Science. The topics of these papers are Tea Polyphenols and Effects (10 papers), Fermentation and Sensory Analysis (5 papers) and Phytochemicals and Antioxidant Activities (4 papers). Aiqing Miao is often cited by papers focused on Tea Polyphenols and Effects (10 papers), Fermentation and Sensory Analysis (5 papers) and Phytochemicals and Antioxidant Activities (4 papers) and collaborates with scholars based in China. Aiqing Miao's co-authors include Chengying Ma, Dandan Qi, Wenwen Wang and Junxing Li and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Scientific Reports and Food Chemistry