Akash Pare
About
Akash Pare has authored 22 papers that have received a total of 281 indexed citations.
This includes 12 papers in Food Science, 6 papers in Plant Science and 4 papers in Nutrition and Dietetics. The topics of these papers are Microbial Inactivation Methods (4 papers), Food composition and properties (4 papers) and Food Drying and Modeling (4 papers). Akash Pare is often cited by papers focused on Microbial Inactivation Methods (4 papers), Food composition and properties (4 papers) and Food Drying and Modeling (4 papers) and collaborates with scholars based in India, France and Ghana. Akash Pare's co-authors include N. Venkatachalapathy, S. Anandakumar, Ashish Rawson, C. K. Sunil and Anbarasan Rajan and has published in prestigious journals such as Journal of Food Engineering, Journal of the Science of Food and Agriculture and LWT
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