Akira Wanikawa

15 papers and 531 indexed citations i.

Akira Wanikawa has authored 15 papers that have received a total of 531 indexed citations. This includes 14 papers in Food Science, 5 papers in Plant Science and 4 papers in Spectroscopy. The topics of these papers are Fermentation and Sensory Analysis (12 papers), Horticultural and Viticultural Research (5 papers) and Hops Chemistry and Applications (4 papers). Akira Wanikawa is often cited by papers focused on Fermentation and Sensory Analysis (12 papers), Horticultural and Viticultural Research (5 papers) and Hops Chemistry and Applications (4 papers) and collaborates with scholars based in Japan. Akira Wanikawa's co-authors include Kenji Hosoi, Toru Kishimoto, Minoru Kobayashi, Keiichi Nakagawa and Hiroshi Shoji and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Molecules and Food Quality and Preference.